Almond Espresso Cloud
This delightful almond espresso cloud is a vegan-friendly twist on the classic latte macchiato. With the creamy richness of almond milk and a bold shot of espresso, this beverage is a comforting and indulgent treat. The velvety milk foam beautifully complements the robust coffee, creating a layered masterpiece that's both satisfying and visually stunning. Whether you're lactose intolerant or simply looking for a dairy-free option, this almond espresso cloud is sure to delight your taste buds.
Almond Espresso Cloud
A vegan-friendly take on the classic latte macchiato, this almond espresso cloud features creamy almond milk, a strong shot of espresso, and a luscious milk foam.
Prep Time
3 mins
Total Time
3 mins
Ingredients
- 1 cup almond milk
- 1 strong espresso
Instructions
- Pour the almond milk into a glass and position the steamer pipe in the milk, submerging it no more than half an inch.
- Warm the milk while continuously turning the glass until thick milk foam forms. Be careful not to let the milk overheat.
- Prepare a strong espresso and pour it into the milk.