Blissful Nutmeg Delight

This low-calorie Clean Eating Eggnog recipe is perfect for those who are looking for a healthier alternative to traditional eggnog. Using almond milk and honey, this creamy and delicious drink is flavored with vanilla, cinnamon, and nutmeg for a festive and indulgent treat. Whether enjoyed on its own, over ice, or mixed with a shot of your favorite spirit, this Clean Eating Eggnog is a guilt-free delight.

Blissful Nutmeg Delight

A healthier, low-calorie eggnog alternative made with almond milk, honey, and warm spices, perfect for a guilt-free indulgence during the holidays.

4.18 from 38 votes
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins


  • 1 cup almond milk
  • 1 egg
  • 1 tablespoon honey
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg


  1. In a blender, combine almond milk, egg, honey, vanilla extract, cinnamon, and nutmeg.
  2. Blend for 2 minutes until the mixture is light and airy.
  3. Pour the mixture into a small saucepan and heat over low heat for 15 minutes, stirring often to prevent scrambling.
  4. Ensure the eggnog reaches 160 F, or cook over low heat for 15 minutes.
  5. Allow the eggnog to cool, then transfer it to a mason jar and refrigerate overnight to chill and thicken.
  6. Serve the eggnog on its own, over ice, with a shot of your favorite spirit, or stirred into a hot cup of coffee. Enjoy!