Blushing Citrus Noir

Serve your hor d'oeuvres and roll out these Blushing Citrus Noir cocktails for your happy guests. This vibrant and refreshing drink combines the rich flavors of blackcurrant juice, premium gin, and the bitter-sweet notes of Campari and Cinzano Rosso Sweet Vermouth. The orange zest adds a zesty touch, perfect for any occasion.

Blushing Citrus Noir

Blushing Citrus Noir is a vibrant and refreshing cocktail that combines the rich flavors of blackcurrant juice, premium gin, and the bitter-sweet notes of Campari and Cinzano Rosso Sweet Vermouth, with a zesty touch of orange zest.

4.43 from 96 votes
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Prep Time 2 mins
Total Time 2 mins

Ingredients

  • 1 1/3 oz Ungava premium gin
  • 2/3 oz Campari
  • 2/3 oz Cinzano Rosso Sweet Vermouth
  • 1/4 cup blackcurrant juice, like Ribena
  • 2/3 cup ice
  • 1/4 teaspoon orange zest

Instructions

  1. Add Ungava premium gin, Campari, Cinzano Rosso Sweet Vermouth, blackcurrant juice, ice, and orange zest into a blender.
  2. Pulse on medium speed until well blended.
  3. Add more ice if desired for a slushy texture.
  4. Serve and enjoy.