Boozy Vanilla Root Beer Float

This Boozy Vanilla Root Beer Float is an adult spin on a childhood classic, creating a perfect boozy dessert. It features layers of Rum Chata, Smirnoff whipped cream vodka, vanilla syrup, and root beer, delivering a delightful treat with a touch of nostalgia.

Boozy Vanilla Root Beer Float

An adult take on the classic root beer float, this cocktail blends Rum Chata, whipped cream vodka, vanilla syrup, and root beer for a delicious boozy dessert with a hint of childhood nostalgia.

4.19 from 12 votes
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Ingredients

  • 1/4 cup vanilla syrup
  • 1 tablespoon + 1 teaspoon Rum Chata
  • 1 can of root beer
  • 1/4 cup Smirnoff whipped cream vodka
  • Reddi Whip

Instructions

  1. In the bottom of your glass, pour 1 tablespoon of Rum Chata, then add the vanilla syrup on top, allowing the two liquids to mix.
  2. Slowly pour cold root beer over the syrup layer using a drink layering tool.
  3. Once the root beer has settled, pour the whipped cream flavored vodka over it, followed by 1 teaspoon of Rum Chata.
  4. Top with whipped cream and optional sprinkles, then stir before serving. Enjoy!