British Garden Party Cup

The British Garden Party Cup is a delightful, refreshing cocktail that embodies the essence of an English summer. It's a perfect blend of Pimm's No. 1, Meyer lemon juice, and ginger beer, infused with the fresh flavors of cucumber, thyme, mint, and rosemary. Served over ice and adorned with vibrant garnishes, this cocktail encapsulates the spirit of a quintessential English garden party.

British Garden Party Cup

A refreshing English summer cocktail featuring Pimm's No. 1, Meyer lemon juice, and ginger beer, garnished with cucumber, thyme, mint, and rosemary.

4.50 from 70 votes
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Prep Time 15 mins
Total Time 15 mins

Ingredients

  • 1.50-inch piece English cucumber, cut into 1/2-inch pieces
  • 3 oz Pimm's No. 1
  • 1.50 tablespoons Meyer lemon juice
  • Ice cubes
  • 1 sprig each fresh thyme, mint, and rosemary
  • 1 Meyer lemon slice
  • Chilled ginger beer
  • Cucumber spear, thyme, mint, and rosemary sprigs (garnishes)

Instructions

  1. Place the cucumber pieces in a cocktail shaker and muddle them using a muddler or the end of a wooden spoon.
  2. Add Pimm's No. 1 and Meyer lemon juice to the shaker.
  3. Fill a tall glass with ice and set it aside.
  4. Add ice to the Pimm's mixture in the shaker, cover it, and shake for about 20 seconds.
  5. Strain and pour the mixture into the prepared glass filled with ice.
  6. Add a lemon slice to the glass and top it off with ginger beer.
  7. Garnish the cocktail with a cucumber spear, thyme, mint, and rosemary sprigs.
  8. Serve and enjoy the refreshing British Garden Party Cup!