Caffeinated Eggnog Delight

This delightful Cappuccino Eggnog cocktail blends the creamy richness of eggnog with a kick of caffeine from espresso and a hint of rum. It's a festive and indulgent holiday drink with a subtle coffee flavor, perfect for cozy gatherings with friends and family. For an extra touch of elegance, garnish with delicate curls of orange peel.

Caffeinated Eggnog Delight

A festive and indulgent eggnog cocktail with a hint of coffee and a touch of rum, garnished with orange peel curls.

4.01 from 23 votes
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Prep Time 15 mins
Total Time 15 mins

Ingredients

  • 1 egg yolk
  • 1/4 cup milk
  • 1 tablespoon sugar
  • 1 teaspoon instant espresso powder or coffee crystals
  • 1 tablespoon light rum or milk
  • 1/8 teaspoon vanilla extract
  • 1/8 cup heavy cream
  • 1/2 teaspoon sugar
  • Orange peel curls (optional)

Instructions

  1. In a heavy saucepan, combine egg yolk, milk, 1 tablespoon sugar, and espresso powder. Cook over medium heat until the mixture coats a spoon.
  2. Remove from heat, cool quickly in an ice bath, then stir in rum (or milk) and vanilla.
  3. Cover and refrigerate for at least 4 hours.
  4. In a chilled mixing bowl, beat heavy cream and 1/2 teaspoon sugar until soft peaks form.
  5. Transfer chilled egg mixture to a punch bowl and fold in the whipped cream.
  6. Garnish with orange peel curls if desired and serve immediately.