Coconut Basil Breeze Mojito

This delightful coconut basil mojito is a refreshing and vibrant tropical cocktail. The fragrant basil, zesty lime juice, and sweet aromas of white rum and coconut water create a harmonious blend of flavors. Served over ice and topped with soda water, it's the perfect drink for a sunny day or a tropical-themed gathering.

Coconut Basil Breeze Mojito

A refreshing and vibrant coconut mojito with fragrant basil, zesty lime juice, white rum, and coconut water.

4.12 from 17 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 sprig of basil
  • 3/4 oz fresh squeezed lime juice
  • 1 oz simple syrup
  • 2 oz white rum
  • 2 oz coconut water
  • 2 oz soda water

Instructions

  1. In a cocktail shaker, combine the basil, lime juice, and simple syrup. Gently muddle the basil to release the flavors.
  2. Add the rum and coconut water to the shaker, then fill it with ice and shake until chilled.
  3. Strain the mixture over fresh ice into a highball glass.
  4. Top with soda water and garnish with a sprig of basil.