Festive Spice-infused Mulled Wine

This Festive Spice-infused Mulled Wine is the perfect drink to warm you up on cold winter nights. The rich flavors of red wine, brandy, and honey combined with the aromatic spices of cinnamon and star anise create a comforting and festive experience. The citrusy zest from the lemon and orange adds a refreshing twist to this classic holiday cocktail. Serve it warm and let the cozy vibes of this traditional winter drink transport you back in time.

Festive Spice-infused Mulled Wine

A rich and aromatic mulled wine with red wine, brandy, honey, cinnamon, star anise, lemon, and orange, perfect for warming up during the holiday season.

4.12 from 54 votes
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins


  • 5 oz red wine (Cabernet Sauvignon)
  • 1/2 oz brandy
  • 1/2 oz water
  • 1/2 oz honey
  • 1 cinnamon stick
  • 1 star anise
  • Juice of 1/4 lemon
  • Juice of 1/4 orange


  1. In a saucepan, combine the red wine, brandy, water, honey, cinnamon stick, star anise, lemon juice, and orange juice.
  2. Bring the mixture to a boil over medium heat.
  3. Reduce the heat to low and simmer for 15 minutes.
  4. Serve warm with orange slices.