Gin Aperol Delight
This stunning layered cocktail marries the flavors of gin, Aperol, lemon juice, and rum in a visually captivating presentation. The combination of Empress 1908 Gin and Bloody Shiraz gin creates a fade from a vibrant red to a delicate pink, making it as visually appealing as it is delicious.
Gin Aperol Delight
A visually captivating and delectable cocktail that combines gin, Aperol, lemon juice, and rum in a stunning layered presentation.
Prep Time
10 mins
Total Time
10 mins
Ingredients
- 1/2 oz lemon juice (from about half of a fresh lemon)
- 1/4 oz Aperol liqueur
- 3/4 oz white rum
- 3/4 oz Empress 1908 Gin
- 1 oz simple syrup
- 1/4 oz Bloody Shiraz gin (for float layer)
- 1/4 oz Empress 1908 Gin (for float layer)
- Fresh mint sprig (for garnish)
Instructions
- Combine lemon juice, Aperol, white rum, simple syrup, and Empress gin in a cocktail shaker.
- Fill the shaker with ice and shake vigorously for 15-20 seconds.
- Fill a cocktail serving glass with crushed ice and strain the drink over the ice.
- Carefully pour the Bloody Shiraz gin on top of the drink to create a floating layer.
- Carefully pour the Empress gin on top to create the final floating layer.
- Garnish with a sprig of mint and serve immediately.