Huckleberry Lavender Bliss Sangria

This Huckleberry Lavender Bliss Sangria is a delightful and sophisticated cocktail that combines the sweet flavor of huckleberry syrup with the aromatic essence of dried lavender. The fruity and floral notes from fresh berries and Chardonnay make it a perfect choice for any gathering or party. It's a refreshing and classy sangria that's easy to prepare and impresses every palate.

Huckleberry Lavender Bliss Sangria

A sweet and aromatic sangria made with huckleberry syrup, dried lavender, Chardonnay, and a mix of fresh berries.

4.93 from 17 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 5 oz Chardonnay
  • 0.50 oz White Rum
  • 1 Tbsp Huckleberry Syrup
  • 1 Lime (Juiced)
  • 1 tsp Dried Lavender Flowers (Food-Grade Quality)
  • 1/5 cup Fresh Strawberries (Trimmed And Chopped)
  • 1/10 cup Fresh Blackberries
  • 1/10 cup Fresh Raspberries
  • 1/10 cup Fresh Blueberries
  • 6.76 fl oz Seltzer Water

Instructions

  1. In a small bowl, combine the dried lavender flowers and white rum, stir, and let sit for at least 10 minutes.
  2. Wash and prepare the fresh fruit.
  3. Strain the lavender flowers out of the rum and add it to a large pitcher along with the rest of the ingredients, excluding the seltzer. Stir to combine.
  4. Top off with seltzer. Use more seltzer for a lighter drink or less depending on preference.
  5. Allow the sangria to chill in the fridge for 20 minutes or more.
  6. Serve over ice and enjoy!