Luck of the Irish Coffee
This classic Irish Coffee recipe is a delightful blend of smooth whiskey, robust coffee, and luscious whipped cream. The warmth of the whiskey is complemented by the richness of the coffee, creating a comforting and invigorating beverage. Whether you're enjoying a cozy evening at home or entertaining guests, this timeless drink is sure to impress with its simplicity and charm.
Luck of the Irish Coffee
A delightful blend of smooth whiskey, robust coffee, and luscious whipped cream, creating a comforting and invigorating beverage.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 1.50 ounces Whiskey
- 3 ounces Coffee
- 1 dollop Whipped Cream
- 1 teaspoon brown sugar
- Irish Cream (if preferred over black coffee)
- Green food coloring or Creme de Menthe (for color)
Instructions
- Optionally, heat the Irish coffee mug with boiling water and then discard the water.
- Add brown sugar (if using), whiskey, and coffee to the mug.
- Top with a dollop of whipped cream.
- Optionally, add a splash of green food coloring or green creme de menthe for a pop of color.