Nutmeg Brandy Bliss

Flips have a rich history of being made with fortified wine or liquor, a whole egg, and sweetened with sugar, then garnished with grated nutmeg. Once traditionally served hot, this delightful concoction has evolved to be enjoyed cold, and continues to be a timeless classic in the world of cocktails.

Nutmeg Brandy Bliss

A classic Flip cocktail made with brandy, sugar, and a whole egg, and garnished with grated nutmeg for a delightful touch of indulgence.

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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz Brandy
  • 2 teaspoons Sugar
  • 1 Egg
  • Grated Nutmeg for garnish

Instructions

  1. In a cocktail shaker, dry shake all the ingredients without ice.
  2. Add ice to the shaker and shake the ingredients again.
  3. Double strain the mixture into a coupe glass.
  4. Garnish the cocktail with grated nutmeg.