Rhubarb Delight

An elegant and creamy cocktail made with vodka, homemade rhubarb syrup, and advocaat liqueur. This delightful drink is perfect for impressing your guests with its unique flavor and beautiful presentation.

Rhubarb Delight

A delightful and elegant cocktail made with vodka, homemade rhubarb syrup, and creamy advocaat liqueur.

4.40 from 51 votes
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Prep Time 15 mins
Total Time 15 mins

Ingredients

  • 3 tablespoons sugar
  • 1 cup chopped rhubarb
  • 2 oz vodka
  • 2 oz rhubarb syrup
  • 1 rhubarb stalk
  • 1 oz advocaat
  • 2.50 oz lemonade

Instructions

  1. In a saucepan, heat the sugar with water until the sugar dissolves.
  2. Add the chopped rhubarb, cover, and simmer until tender.
  3. Strain the mixture and boil until syrupy to make the rhubarb syrup.
  4. Chill a cocktail glass with ice.
  5. Shake the vodka and 2 oz of rhubarb syrup with ice.
  6. Peel small shreds of rhubarb and place them in iced water to curl.
  7. Whisk together the advocaat and lemonade with ice in a separate jug.
  8. Divide the vodka and rhubarb mixture between glasses, straining through a sieve.
  9. Carefully pour the advocaat mixture into each glass over an upsidedown spoon.
  10. Drain the rhubarb shreds and use them to garnish the cocktails.