Slow Cooker Irish Cream Delight

This delightful slow cooker Irish coffee is the perfect warm and creamy drink to serve at any gathering. Its rich flavors and ease of preparation make it a guaranteed crowd-pleaser. The slow-cooked blend of strong coffee, heavy cream, and luscious Bailey's Irish Cream creates a comforting beverage that's sure to become a favorite at any social event.

Slow Cooker Irish Cream Delight

A comforting and creamy slow cooker Irish coffee that combines the richness of strong coffee, heavy cream, and Bailey's Irish Cream for a delightful warm and inviting drink.

4.09 from 30 votes
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins

Ingredients

  • 3/4 cup strong, black coffee
  • 2 tablespoons heavy whipping cream
  • 1 teaspoon cocoa powder (optional)
  • 1 1/2 oz Bailey's Irish Cream
  • Whipped cream

Instructions

  1. Combine the strong, black coffee, heavy cream, and cocoa powder (if using) in the slow cooker and stir well.
  2. Set the slow cooker to low and let it cook for 2-3 hours.
  3. Scoop out a serving of the prepared coffee and add 1-2 tablespoons of Bailey's Irish Cream.
  4. Top with whipped cream and shave Andes mints on top before serving. Enjoy!