Spice Infused Holiday Delight

This spiced eggnog cocktail is the perfect festive drink to enjoy during the holiday season. The blend of creamy eggnog with spiced rum, Kahlua, bourbon, and vanilla creates a rich and indulgent flavor. The addition of warm spices like cinnamon, cloves, and nutmeg adds a comforting and aromatic touch to this delightful cocktail. With a sugar-coated rim and a sprinkle of spices, this drink is a true celebration of holiday flavors.

Spice Infused Holiday Delight

A rich and indulgent spiced eggnog cocktail with a sugar-coated rim and warm spices - perfect for the holidays.

4.46 from 27 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 quart Traders Point Creamery eggnog
  • 1/4 cup Captain Morgan's 100-proof spiced rum
  • 1/4 cup Kahlua
  • 2 tablespoons Wild Turkey Kentucky bourbon
  • 1/2 teaspoon pure vanilla extract
  • Ground cinnamon, cloves, and nutmeg, to taste
  • Demerara sugar, to coat the rim of each glass

Instructions

  1. In a blender, combine eggnog, spiced rum, Kahlua, bourbon, and vanilla.
  2. In a small dish, mix equal amounts of ground cinnamon, ground cloves, and ground nutmeg.
  3. Add 1/4 teaspoon of the spice mix to the eggnog mixture and pulse the blender for a few seconds to blend the ingredients.
  4. Pour Demerara sugar onto a small, flat plate.
  5. Moisten the rim of each glass with a little eggnog, then dip the rim into the sugar.
  6. Carefully pour the eggnog mixture into each glass and sprinkle some of the reserved spice mix over the top.
  7. Serve immediately and enjoy!