Summer Citrus Splash

This homemade Long Island Iced Tea is a refreshing and citrusy cocktail, with the twist of using brewed black tea instead of cola. It's a perfect choice for summer gatherings with its zesty and flavorful mix of four types of liquor. The absence of cola makes it a unique and vibrant option for those looking for a twist on the classic recipe.

Summer Citrus Splash

A zesty and vibrant twist on the classic Long Island Iced Tea, with a refreshing blend of citrus and brewed black tea.

4.13 from 54 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins

Ingredients

  • 2 oz orange juice
  • 1 oz lemon juice
  • 1/2 oz lime juice
  • 1 oz agave nectar
  • 3/4 oz gin
  • 3/4 oz white rum
  • 3/4 oz vodka
  • 3/4 oz silver tequila
  • 1/2 oz Cointreau or Triple Sec
  • 1/2 cup unsweetened black iced tea

Instructions

  1. If using fresh citrus, squeeze the juices and set aside.
  2. Fill a cocktail shaker with ice, then add all the liquids: orange juice, lemon juice, lime juice, agave nectar, gin, white rum, vodka, tequila, Cointreau or Triple Sec, and unsweetened black iced tea.
  3. Shake vigorously for about 15 seconds or until the shaker feels cold to the touch.
  4. Strain the mixture over ice into a glass.
  5. Optionally, garnish with fresh citrus before serving.