The Royal Rhubarb Fleur
![](https://cdn.spiceskipper.com/c74d97b01eae257e44aa9d5bade97baf/19781/jcdknh0t8y6d0ruy.jpg)
This delightful cocktail, dubbed The Royal Rhubarb Fleur, is a sophisticated blend of VSOP Cognac, elderflower liqueur, ruby port, fresh lemon juice, and a homemade strawberry-rhubarb cordial. The combination of rich, fruity, and floral flavors creates a truly regal drink that is perfect for special occasions or luxurious evenings.
The Royal Rhubarb Fleur
The Royal Rhubarb Fleur is a regal cocktail featuring VSOP Cognac, elderflower liqueur, ruby port, fresh lemon juice, and a homemade strawberry-rhubarb cordial.
![](https://cdn.spiceskipper.com/c74d97b01eae257e44aa9d5bade97baf/19781/jcdknh0t8y6d0ruy.jpg)
Ingredients
- 1 1/2 oz. VSOP Cognac
- 1/2 oz. elderflower liqueur
- 1/2 oz. ruby port
- 1 oz. fresh lemon juice
- 3/4 oz. strawberry-rhubarb cordial
- 2 dashes Peychaud's or creole bitters
Instructions
- Combine VSOP Cognac, elderflower liqueur, ruby port, fresh lemon juice, strawberry-rhubarb cordial, and bitters in a shaker with ice.
- Shake the ingredients well.
- Strain the mixture over pebble ice in a glass.
- Garnish as desired.