Tropical Bliss Piña Colada
This easy and simple Virgin Piña Colada recipe is perfect for all your summer parties. With just 3 ingredients, a blender, and 5 minutes of your time, you can create a jug of Piña Colada that everyone will love. It's a refreshing and creamy tropical drink that captures the essence of a beach vacation in a glass. The combination of frozen pineapple, cream of coconut, and lime juice creates a delightful blend of flavors that is sure to transport you to a tropical paradise. Whether you're hosting a poolside gathering or simply craving a taste of summer, this Piña Colada recipe is a must-try.
Tropical Bliss Piña Colada
A refreshing and creamy tropical drink made with frozen pineapple, cream of coconut, and lime juice, perfect for any summer party.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 3/4 cup frozen pineapple chunks
- 1/4 cup cream of coconut (such as Coco Lopez)
- 1/2 oz lime juice
- 1/2 cup ice cubes
- Maraschino cherries and pineapple wedges (for garnish, optional)
- Whipped cream (for garnish, optional)
Instructions
- In a blender, combine the frozen pineapple chunks, cream of coconut, and lime juice.
- Add the ice cubes to the blender.
- Blend on high speed for 30-60 seconds or until the consistency is thick and creamy.
- If the mixture is too thick, add a splash of water and blend again. If it's not thick enough, add more ice cubes and blend until desired consistency is reached.
- Pour the Piña Colada into a glass and garnish with maraschino cherries, pineapple wedges, and whipped cream if desired.
- Serve and enjoy your Tropical Bliss Piña Colada!