Tropical Chia Colada

This tropical chia colada is a delightful twist on the classic virgin pina colada, infused with the goodness of chia seeds and a blend of tropical flavors. The combination of crushed pineapple, coconut cream, and a hint of honey creates a refreshing and satisfying beverage that's perfect for any occasion.

Tropical Chia Colada

A refreshing and satisfying twist on the classic virgin pina colada, this tropical chia colada combines the flavors of crushed pineapple, coconut cream, and honey with the added goodness of chia seeds.

4.86 from 83 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/2 cup chopped Pineapple (or 1/2 cup pineapple juice)
  • 1/2 tablespoon Lemon juice (or lime juice)
  • 1/4 cup Coconut milk (or 2 tablespoons coconut cream)
  • 1/2 cup Ice (crushed)
  • 1/2 teaspoon Sugar (or honey)

Instructions

  1. Place the chopped pineapples, lemon juice, sugar, and coconut milk in a blender.
  2. Add the crushed ice to the blender.
  3. Blend the mixture until smooth.
  4. Pour the tropical chia colada into a serving glass.
  5. Garnish with a pineapple wedge and a straw.
  6. Taste and adjust sweetness and consistency according to your preference.