Velvet Dream Cocktail

This elegant and smooth cocktail, also known as the Alexander cocktail, combines the richness of crème de cacao and half & half with the crispness of dry gin. The result is a luscious drink with a unique flavor profile and a velvety texture. The sprinkle of freshly grated nutmeg adds a touch of aromatic warmth to this classic cocktail.

Velvet Dream Cocktail

An elegant and smooth cocktail with the richness of crème de cacao and half & half, combined with the crispness of dry gin, garnished with a sprinkle of nutmeg.

4.55 from 43 votes
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Prep Time 1 mins
Total Time 1 mins

Ingredients

  • 1 1/2 ounces dry gin
  • 1 1/2 ounces crème de cacao
  • 1 1/2 ounces half & half
  • Freshly grated nutmeg (for garnish)

Instructions

  1. Fill a cocktail shaker with approximately 1 cup of ice.
  2. Add dry gin, crème de cacao, and half & half to the shaker.
  3. Shake for 15-20 seconds until the cocktail is very cold.
  4. Pour the cocktail into a 7-ounce coupe glass, straining out the ice.
  5. Garnish with a sprinkle of freshly grated nutmeg.